The Vineyard Taverna
Opened in November 2015, The Vineyard Taverna is a family owned business is operated by Julie and David Cooper. Offering a fusion of Cypriot and British cuisine, The Vineyard has won an army of followers, both in Letymbou and further afield in the Paphos area.
Locals and tourists alike are now repeat customers. The restaurant operates winter and summer hours, so please check our opening times. It is usually advisable to book on a Friday evening when there is always live entertainment (and dancing)!